EN CN
  • OYSTER BLADE

  • EYEROUND

  • SHANK

  • KNUCKLE

  • TOPSIDE

  • OUTSIDE FLAT

  • RUMP

  • FLANK

  • Tenderloin

  • TOPSIDE

  • BrISKET

  • PLATE

  • RIB EYE

  • SHIN

  • ARMBONE SHIN

  • SHOULDER

  • CHUCK TENDER

  • CHUCK

  • NECK

TOPSIDE

Time:2020-03-24 14:41:05

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Product introduction

Neck: Mainly includes the neck trapezius muscle and chest biceps, hip biceps, shoulder muscle, etc. It contains the 1 to 7 cervical vertebra meats with bone.
Product Feature: Meat of the neck, intermixture of fat and lean, meat is dry and solid.
Edible Methods: Suitable for filling and stewed, 15% better than tender meat.
Product Specification: 25kg/box
Storage Method: Freezing below - 18 ℃
Products Standard: GB/T17238
Expiration Date: 12 months
 

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